These easy air fryer peaches are a sweet treat ready in no time! Just slice fresh peaches, sprinkle some sugar, and let the air fryer work its magic for a juicy dessert.
I love to enjoy them warm with a scoop of ice cream on top. They make me feel like a dessert genius without any fuss! 🍑
Key Ingredients & Substitutions
Peaches: Ripe peaches are essential for this recipe since they are naturally sweet and juicy. If you can’t find fresh peaches, canned peaches can work too, but ensure you drain them well before using.
Brown Sugar: This adds a deep sweetness and slight caramel flavor. If you’re out of brown sugar, you can substitute it with white sugar mixed with a little molasses to mimic that flavor.
Cinnamon: It gives warmth and enhances the sweetness of the peaches. If you prefer, you can use nutmeg or ginger for a different twist on the flavor!
Unsalted Butter: It enhances the flavor and helps the sugar stick to the peaches. You can swap this with coconut oil for a dairy-free option.
Vanilla Ice Cream: This is optional but highly recommended for serving. If you want a healthier twist, try serving with Greek yogurt instead.
How Do I Get Perfectly Caramelized Peaches in the Air Fryer?
Caramelizing peaches in an air fryer is quick and easy, but there are a few tips to consider for the best results:
- Make sure your peaches are ripe but firm to ensure they hold their shape during cooking.
- Brush the peaches thoroughly with melted butter to help the sugar caramelize beautifully.
- Keep an eye on the cooking time. Start with 10 minutes, and check for tenderness. If they need more time, add 1-2 minutes as needed.
- Air fry in a single layer for even cooking and to prevent steaming. If you have many peaches, do them in batches.
Let them cool slightly before serving, as the caramel will be hot. Enjoy the delightful combination of warm peaches and cold ice cream!
Easy Air Fryer Peaches
Ingredients You’ll Need:
For the Peaches:
- 4 ripe peaches, halved and pitted
- 2 tablespoons brown sugar
- 1 teaspoon cinnamon
- 2 tablespoons unsalted butter, melted
For Serving:
- Vanilla ice cream (optional)
- Chopped nuts (optional)
- Additional cinnamon (optional)
How Much Time Will You Need?
This delightful recipe takes about 5 minutes to prepare and around 10-12 minutes to cook in the air fryer. In total, you’ll need about 20 minutes from start to finish. Perfect for a quick dessert!
Step-by-Step Instructions:
1. Preheat the Air Fryer:
Start by preheating your air fryer to 350°F (175°C). It’s important to do this so the peaches cook evenly and caramelize nicely.
2. Mix the Topping:
In a small bowl, combine the brown sugar and cinnamon. This mixture will add a sweet and spicy flavor to your peaches.
3. Prepare the Peaches:
Brush the cut side of each peach half with melted butter. This adds richness and helps the sugar mixture stick. Then, sprinkle the brown sugar and cinnamon mixture evenly over each peach half.
4. Air Fry the Peaches:
Carefully place the peach halves in the air fryer basket, cut side up. Make sure they are in a single layer to allow for even cooking. Air fry the peaches for about 10-12 minutes. They should be tender and caramelized. Keep an eye on them, as cooking times can vary based on peach size and your air fryer model.
5. Serve and Enjoy:
Once done, carefully remove the peaches from the air fryer and let them cool slightly. Serve them warm, with a scoop of vanilla ice cream on the side if you like. Feel free to sprinkle with some chopped nuts or additional cinnamon for extra flavor!
Enjoy your delicious and easy air fryer peaches!
Can I Use Frozen Peaches for This Recipe?
While fresh peaches yield the best results, you can use frozen peaches. Just thaw them completely and pat them dry to remove excess moisture. Air fry for a few extra minutes, checking for tenderness as you go.
What If I Don’t Have Brown Sugar?
No problem! You can substitute brown sugar with granulated sugar mixed with a little molasses (1 tablespoon of molasses per cup of sugar). Alternatively, use coconut sugar or honey for a different flavor twist.
How Should I Store Leftover Peaches?
If you have leftovers, store them in an airtight container in the fridge for up to 2 days. Reheat in the air fryer at 350°F (175°C) for a few minutes to refresh them before serving.
Can I Add Other Toppings or Flavors?
Absolutely! Feel free to get creative! You can add chopped nuts like walnuts or pecans, drizzle with honey or maple syrup, or sprinkle with additional spices like nutmeg or cardamom for extra flavor.