This Easy Frozen Lemonade is a refreshing treat perfect for hot summer days! Just blend fresh lemons, sugar, and ice for a slushy, zingy drink that cools you down quickly.
Key Ingredients & Substitutions
Lemon Juice: Freshly squeezed lemon juice is essential for the best flavor. You could use bottled lemon juice in a pinch, but it might taste less vibrant.
Sugar: Granulated sugar is the go-to sweetener. If you prefer, you could use honey or agave syrup, adjusting the amount to suit your taste. For a low-calorie option, try a sugar substitute.
Ice: It’s crucial for creating that slushy texture! If you don’t have ice cubes, you can blend frozen lemon juice cubes or even frozen lemonade concentrate.
Mint Leaves: Fresh mint adds a lovely touch. If you’re not a fan, feel free to skip it. Another option is to use basil for a unique twist!
How Can You Make the Best Consistency for Your Frozen Lemonade?
To achieve the perfect slushy consistency, blending is key! Start by blending the lemon juice and sugar first to dissolve the sugar fully. Then, add the ice gradually. Here’s how:
- Blend the lemon juice and sugar for about 30 seconds.
- Add the ice cubes and cold water, starting with less water. You can add more later for desired consistency.
- Blend on high until smooth but not too runny. A thick slush works best!
- Taste before serving and adjust the sweetness or consistency as necessary.
Easy Frozen Lemonade
Ingredients You’ll Need:
- 1 cup freshly squeezed lemon juice (about 4-6 lemons)
- 1/2 cup granulated sugar (adjust to taste)
- 2 cups ice cubes
- 1 cup cold water
- Lemon slices, for garnish
- Optional: a few fresh mint leaves for garnish
How Much Time Will You Need?
This refreshing frozen lemonade recipe takes about 10 minutes to prepare. You’ll need a little time to squeeze the lemons, but the blending is quick! No need to chill or wait, just blend and serve immediately.
Step-by-Step Instructions:
1. Blend the Lemon Juice and Sugar:
Start by measuring out the freshly squeezed lemon juice and adding it to your blender along with the granulated sugar. Blend the mixture for about 30 seconds to help dissolve the sugar; you want it to be well mixed.
2. Add Ice and Water:
Next, add the ice cubes and the cold water to the blender. This is what will turn your lemonade into a refreshing slushy! Make sure you don’t add too much water, as you want to keep that thick, icy consistency.
3. Blend Until Smooth:
Now it’s time to blend! Switch your blender to high speed and blend until the mixture is smooth, frothy, and slushy. This usually takes about 1-2 minutes. If it looks a bit too thick, you can add a touch more cold water.
4. Adjust the Sweetness:
Taste your frozen lemonade to see if it needs more sweetness. If you want it sweeter, sprinkle in a little more sugar and blend for just a few seconds more to mix it in.
5. Serve and Garnish:
Once it’s ready, pour the frozen lemonade into glasses. Garnish each glass with a slice of lemon on the rim and, if you’d like, a few mint leaves for extra flavor and presentation.
6. Enjoy!
Serve your delicious frozen lemonade immediately with a straw. Take a sip and enjoy the refreshing, zesty taste of summer with every slushy bite!
FAQ for Easy Frozen Lemonade
Can I Use Bottled Lemon Juice Instead of Fresh?
Yes, you can use bottled lemon juice if you don’t have fresh lemons, but keep in mind that it may not have the same vibrant flavor. If possible, opt for a brand that is 100% lemon juice with no added preservatives.
How Can I Adjust the Sweetness of My Lemonade?
If you find your lemonade too tart, you can easily adjust the sweetness by adding more sugar. Start with a tablespoon and blend again, tasting after each addition until it reaches your desired sweetness.
What’s the Best Way to Store Leftover Frozen Lemonade?
If you have leftovers, store them in an airtight container in the freezer. However, the texture may change once frozen solid. When you’re ready to enjoy, let it thaw for a few minutes and give it a quick blend to revive the slushy consistency.
Can I Add Other Flavors to This Lemonade?
Absolutely! You can experiment by adding other fruits like strawberries, raspberries, or even a splash of coconut water for a tropical twist. Just blend them in with the lemon juice before adding the ice!
